Oleum jecoris aselli
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Provings made with De Jongh's Norwegian oil, an "oil obtained from the liver of various species of fish, mostly of the genus Gadus, especially from the species Gadus morrhua [the Newfoundland cod]." Neidhard recorded the effects of tablespoonfuls of the oil; not all participants were 'healthy provers'; several of them had lung troubles. Dr. Spear relates the "effects of large doses two or three times a day